The process of screw press for corn germ is as follows:

1. Cleaning: Remove the corn flour, corn dregs, and impurities from the corn germ.
2. Magnetic separation: Remove magnetic metals.
3. Softening and flattening: Roll the corn germ to the required thickness.
4. Roasting: Roast the corn germ to the appropriate temperature and moisture content.
5. Extraction: Put the steamed and roasted corn germ into the oil press for extraction.
6. Refining: Refine the crude corn oil extracted to meet the requirements for consumption.

  In the process of oil extraction by pressing, the roasting of corn germ is a relatively important link in the preprocessing stage, and the quality of its effect will directly affect the quality of the oil. By heating, the protein can be fully denatured, the colloid structure of the cells is further destroyed during the pressing of the germ, and physical and chemical changes occur, so that the shaping and elasticity of the cooked germ can be regulated to adapt to the requirements of various processing methods. At the same time, it can reduce the viscosity of the oil and further aggregate the oil droplets, making it easier to be extracted during the oil extraction process, and it is also beneficial to improve the quality of the crude oil and create favorable conditions for oil refining.

Machine Parameter:

Details Picture:

Advantage:

  Improve production efficiency by collaborating with the oil press on the production line.

1. Increase the degree of automation of the production process while decreasing worker input.

2. Increase the efficiency of oil extraction output. Efficient seed material pressing.

3. Improve the condition of materials entering the press and make production more efficient.

4. It can be mixed and matched and added or deleted as needed.